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Ascorbic Acid (50-81-7, 53262-66-1, 6730-29-6)
Vitamin C · Sodium Ascorbate · Magnesium Ascorbate
Caffeine (58-08-2, 95789-13-2)
Vivarin · No Doz · Caffedrine
Caffeine is a central nervous system (CNS) stimulant of the methylxanthine class. It is the world's most widely consumed psychoactive drug. Unlike many other psychoactive substances, it is legal and unregulated in nearly all parts of the world.
Black and White · Lustra · Esoterica
Hydroquinone, also benzene-1,4-diol or quinol, is an aromatic organic compound that is a type of phenol, a derivative of benzene, having the chemical formula C6H4(OH)2. It has two hydroxyl groups bonded to a benzene ring in a para position. It is a white granular solid.
glycolic acid (26009-03-0, 26124-68-5, 79-14-1)
glycolate · hydroxyacetic acid · glycolic acid, 1-(14)C-labeled
Glycolic acid (hydroacetic acid or hydroxyacetic acid); chemical formula C2H4O3 (also written as HOCH2CO2H), is the smallest α-hydroxy acid (AHA). This colorless, odorless, and hygroscopic crystalline solid is highly soluble in water. It is used in various skin-care products.
naproxen sodium (26159-34-2)
Naproxen · Naprosyn · Aleve
Glutaraldehyde (111-30-8, 29257-65-6)
Cidex · Glutardialdehyde · Sporicidin
Glutaraldehyde, sold under the brandname Glutaral among others, is a disinfectant and medication. As a disinfectant it is used to sterilize surgical instruments and other areas. As a medication it is used to treat warts on the bottom of the feet.
Gantanol · Sulphamethoxazole · Sulfamethylisoxazole
Sulfamethoxazole (SMZ or SMX) is an antibiotic. It is used for bacterial infections such as urinary tract infections, bronchitis, and prostatitis and is effective against both gram negative and positive bacteria such as Listeria monocytogenes and E. coli.
Xylocaine · Lignocaine · Lidocaine Hydrochloride
Lidocaine, also known as xylocaine and lignocaine, is a medication used to numb tissue in a specific area. It is also used to treat ventricular tachycardia and to perform nerve blocks. Lidocaine mixed with a small amount of adrenaline (epinephrine) is available to allow larger doses for numbing, to decrease bleeding, and to make the numbing effect last longer.
N,N-Diethyl-3-methylbenzamide (111-40-0, 134-62-3)
DET · DEET · DETA
N,N-Diethyl-meta-toluamide, also called DEET () or diethyltoluamide, is the most common active ingredient in insect repellents. It is a slightly yellow oil intended to be applied to the skin or to clothing, and provides protection against mosquitoes, ticks, fleas, chiggers, leeches, and many biting insects.
Glycerol (8013-25-0, 56-81-5, 25618-55-7, 8043-29-6)
Glycerin · Glycerine · 1,2,3-Trihydroxypropane
Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides.
Benzyl Alcohol (100-51-6)
Benzyl alcohol is an aromatic alcohol with the formula C6H5CH2OH. The benzyl group is often abbreviated "Bn" (not to be confused with "Bz" which is used for benzoyl), thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor.
PIPERONYL BUTOXIDE (51-03-6, 63993-73-7)
Piperonyl butoxide (PBO) is an organic compound used as a component of pesticide formulations. It is a waxy white solid. It is a synergist.
citric acid (77-92-9, 5949-29-1, 6018-92-4, 77-92-9)
Citrate · Citric Acid Monohydrate · Anhydrous Citric Acid
Citric acid is a weak organic tricarboxylic acid having the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms.
3,3',4',5,7-pentahydroxyflavone · dikvertin
Quercetin is a plant polyphenol from the flavonoid group, found in many fruits, vegetables, leaves, and grains. It can be used as an ingredient in supplements, beverages, or foods.
DIETHYL PHTHALATE (68988-18-1, 84-66-2)
phthalic acid diethyl ester
Diethyl phthalate (DEP) is a phthalate ester, namely the diethyl ester of phthalic acid. It is a clear substance that is liquid at room temperature and is only slightly denser than liquid water. It has a faint, disagreeable odor and can be transferred from the plastics that contain it.
4-Chloro-3-methylphenol (1321-10-4, 59-50-7)
chlorocresol · 4-chloro-meta-cresol · 4-chloro-3-cresol
Chlorocresol may refer to either of two chemical compounds: 2-Chloro-m-cresol p-Chlorocresol
Genistein (446-72-0, 690224-00-1)
Genistein is an isoflavone that is described as an angiogenesis inhibitor and a phytoestrogen. It was first isolated in 1899 from the dyer's broom, Genista tinctoria; hence, the chemical name. The compound structure was established in 1926, when it was found to be identical with that of prunetol.
SODIUM BICARBONATE (144-55-8)
Baking Soda · Sodium Hydrogen Carbonate · Carbonic Acid Monosodium Salt
This is a list of common chemical compounds with chemical formulas and CAS numbers, indexed by formula. This complements alternative listing at inorganic compounds by element. There is no complete list of chemical compounds, since by nature the list would be infinite.
4-aminophenol monopotassium salt · 4-aminophenol, ion(1+) · p-aminophenol phosphate
4-Aminophenol (or para-aminophenol or p-aminophenol) is the organic compound with the formula H2NC6H4OH. Typically available as a white powder, it was commonly used as a developer for black-and-white film, marketed under the name Rodinal. Reflecting its slightly hydrophilic character, the white powder is moderately soluble in alcohols and can be recrystallized from hot water.
theanine · theanine, (L)-isomer · L-glutamic acid-gamma-ethylamide
Theanine , also known as L-γ-glutamylethylamide and N5-ethyl-L-glutamine, is an amino acid analogue of the proteinogenic amino acids L-glutamate and L-glutamine and is found primarily in particular plant and fungal species. It was discovered as a constituent of green tea in 1949 and in 1950 was isolated from gyokuro leaves. Theanine provides a unique brothy or savory (umami) flavor to green tea infusions.