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Sulindac sulfide (49627-27-2, 32004-67-4)  
sulindac sulfide, sodium salt  ·  sulindac sulfide, (Z)-isomer  ·  sulindac sulfide, (E)-isomer
sulfur (7783-06-4, 9035-99-8, 7704-34-9, 37331-50-3)  
Hydrogen Sulfide  ·  Hydrogen Sulfide (H2(Sx))  ·  Hydrogen Sulfide (H2S2)
Mustard gas (505-60-2)  
Sulfur mustard, commonly known as mustard gas, is the prototypical substance of the sulfur-based family of cytotoxic and vesicant chemical warfare agents known as the sulfur mustards which have the ability to form large blisters on exposed skin and in the lungs. They have a long history of use as a blister-agent in warfare and along with organoarsenic compounds are the most well-studied such agents. Related chemical compounds with similar chemical structure and similar properties form a class of compounds known collectively as sulfur mustards or mustard agents.
4,4'-Thiodiphenol (2664-63-3)  
bis(4-oxyphenyl)sulfide
sodium sulfide (1313-82-2)  
Na2S  ·  Actisoufre
Sodium sulfide is the chemical compound with the formula Na2S, or more commonly its hydrate Na2S·9H2O. Both are colorless water-soluble salts that give strongly alkaline solutions. When exposed to moist air, Na2S and its hydrates emit hydrogen sulfide, which smells like rotten eggs.
thiodiglycol (111-48-8)  
bis(hydroxyethyl)sulfide  ·  2,2'-thiodiethanol  ·  2,2'-sulfobisethanol
Thiodiglycol, or bis(2-hydroxyethyl)sulfide (also known as 2,2-thiodiethanol or TDE), is a viscous, clear to pale-yellow liquid used as a solvent. Its chemical formula is C4H10O2S, or HOCH2CH2SCH2CH2OH. It is miscible with acetone, alcohols, and chloroform.
DIALLYL SULFIDE (592-88-1)  
garlic oil  ·  allyl sulfide  ·  diallylsulfide
dimethyl sulfide (31533-72-9, 75-18-3)  
dimethylsulphide
Dimethyl sulfide (DMS) or methylthiomethane is an organosulfur compound with the formula (CH3)2S. Dimethyl sulfide is a flammable liquid that boils at 37 °C (99 °F) and has a characteristic disagreeable odor. It is a component of the smell produced from cooking of certain vegetables, notably maize, cabbage, beetroot and seafoods.
4-Chlorothioanisole (123-09-1)  
CPMS  ·  4-chlorophenyl methyl sulfide  ·  para-chlorophenyl methyl sulfide
Methyl p-tolyl sulfide (623-13-2)  
methyl 4-tolylsulfide  ·  methyl p-tolylsulfide
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